Potato chips

 Potato chips (chips), or crisps (in British and Irish English), are thin slices of potato that have been either deep fried or baked until crunchy. They are commonly served as a snack, side dish, or appetizer.

 Potato chips

 

 Potato chips

Ingredients:

• 7 unpeeled potatoes.
• 1-1/2 tbs celery salt.
• 1-1/2 tbs pepper.
• 1/2 quarts ice water.
• Teaspoons salt as required.
• 1/2 tbs garlic powder.
• Oil for deep-fat frying as required.