Hainanese Chicken Rice is a dish of poached chicken and seasoned rice, served with chilli sauce and usually with cucumber garnishes. It was ...

 Sambal Stingray, also known as Spicy Banana Leaf Stingray and by the Malay name Ikan bakar (barbecued fish), is a Malaysian/Singaporean sea...

 Chilli Crab is a Singaporean seafood dish but it is not a very spicy dish. Mud crabs are commonly used and are stir-fried in a semi-thick, ...