Goi cuon (summer roll)

Goi cuon (summer roll) Take nougat, lightly roasted peanuts, coconut flakes and wrap it all in dreamy milk chocolate and you have something delicious.

Goi cuon (summer roll)

Goi cuon (summer roll)

Ingredients

• 5/6-inch rounds rice papers
• 2 cups cooked rice vermicelli, rinsed and drained
• 5-8 leaves lettuce, washed, dried and chopped
• 1 cup shredded peeled carrots
• 2 cups fresh mint leave